Professionneles et domestiques. Machines a aspiration et a cloche.
In stock VAT 21% included
can be shipped within 2/6 days
Floorstanding unit with 40 lt./ qt. bowl. I model, with stainless steel column.
Please note: BE-40 requires a minimum electrical supply of 16 amps.
Professional food mixer for preparing dough (bread, cake...), egg whites (soufflés, meringue...), sauces (mayonnaise...) and minced meat mixtures.
Specifications Sheet
Bowl capacity: 40 l
Bowl dimensions: 422 mm x 367 mm
Capacity in flour (60% water): 12 Kg
Timer (min-max): 0 ' - 30 '
Tool speed: 85-348 rpm
Planetary speed: 45-186 rpm
Total loading: 1400 W
Electrical supply: 230 V / 50-60 Hz / 1 ~ (14.8 A)
Plug : EU (SCHUKO 2P+G)
Electrical connection: --
External dimensions (WxDxH)
Width: 586 mm
Depth: 777 mm
Height: 1202 mm
Net weight: 124 Kg
Noise level (1m.): 75 dB(A)
Background noise: 32 dB(A)
Crated dimensions
740 x 850 x 1400 mm
Gross weight: 159 Kg
Default equipment
Stainless steel bowl.
Stainless steel column.
Spiral Hook for heavy dough.
Beater spatula for soft dough.
Balloon whisk.
Optional equipment
20-litre/20qt. reduction equipment (bowl + tools).
Bowl transport trolley.
Base kit with wheels for ease of moving and storing the mixer.
Copyright © 2008 - 2024