Digital industrial bowl cutter K200ns Suprem Talsa. Designed for the production of sausage hash of all kinds, for large slaughterhouses and industrial meat processors.

They are also suitable for a wide range of poultry, fish, pastry, alternative protein or vegetarian products, processed cheese and many commodities in the food processing industry.

The K200ns cuts, mixes and emulsifies all types of food products, from thick to very fine textures. They are simple to use, have an automated control system and are cleaned and maintained with ease.

TalsaControl 4.0

• 15-inch touch screen.
• Digital display indicating knife & bowl speed, temperature, turns, elapsed time, current time…
• Automatic stop (time elapsed, temperature, turns of the bowl).
• Display maintenance and service intervals.
• Interactive recipes.

Innovative design

• R&D project on vibration and sound reduction in cooperation with the Polytechnic University of Valencia, Mechanical Engineering Research Centre
• Fully 3D computer modelling designed.
• Vibration reduction on the knive shaft.
• Reduction of noise and vibration in the chassis.
• Diminution du bruit et vibrations dans le châssis.
• Silent drive transmission.

Advantages at a glance

• Detachable 6 – knife head and compensation rings for use with 3 knives.
• High-quality knives from BE-Maschinenmesser (Germany), adjustable to minimum distance to bowl.
• Optimized cavity design uses bottom of the stainless steel lid to also cut.
• Temperature sensor (ºF/ºC) located in the cutting cavity for precise measurement of mix during operation.
• Knife shaft designed with dynamic 3D modelling to achieve further reduction of vibrations.
• Control panel with large 15″ digital touch screen.
• Variable high cutting speed from 500 to 4.000 rpm.
• Slow mixing speed variable from 50 to 500 rpm, forward & reverse.
• Variable bowl speed from 4 to 20 rpm.
• 4 programmable speed buttons for each function.
• Variable unloader disc speed from 50 to 150 rpm.
• Bowl capacity K200: up to ±160 kg soft meat or ±100 kg tough/frozen meat.
• Hydraulic loader for standard 200 liter trolleys and motorized hydraulic unloading arm to emty to trolley.
• Motorized stainless steel knife lid for effortless lifting and lowering.
• Noise protection plastic cover with CE safety clearance of the knife speed when opening and returning to the previous speed when closing.
• 100% stainless steel AISI304.
• Very solid construction. Strong machine frame.
• Solid bowl made of robust stainless steel cast, with liquid drain plug.
• Adjustable NGI Denmark feet, non-slip and vibration absorbing.
• IP65 watertight electric cabinet.
• Maintenance free bearings with 2 year warranty.
• Polished surfaces, without corners, with CE radius to facilitate cleaning and comply with the highest hygienic requirements.
• Hygienic labyrinth in the knife head to prevent meat dough from entering the shaft / bearings.
• Electric heating device to avoid condensation inside the machine.
• Bottom of machine closed with labyrinthine breathing slots.
• High power to cut compact and even solid frozen meat.
• K200nsb: 82HP/60kW,
• K200nspp (PowerPlus): 109HP/80kW.
• High energy efficiency class IE3 globally, with high performance ABB motors and VDF electronic frequency converters.
• Smooth starts and stops of knives and bowl due to next generation electronic frequency converters.
• Automatic electronic knife safety brake.
• Thermal protection on all motors.
• Standard voltage 400/380 V, other voltages available.

Outstanding Features

• Knife Head with 6 standard knives BE-Maschinenmesser (Germany)
• Hydraulic loader for fast and simple filling. Standard 200 l trolleys.
• Hydraulic and motorized unloader for emptying the bowl fast and simple.
• Stainless steel motorized knife lid for effortless lifting and lowering.
• Noise protection cover with automatic decrease of knife speed. With opening to add spices without lifting the cover.
• Very solid construction. Large openings to access the interior. 100% AISI 304 stainless steel.
• Removeable lid/bowl friction band Bowl with drain plug for liquids. to facilitate cleaning.
• Smooth polished surfaces, no corners or screws, with CE radius for easy cleaning.
• Bowl with drain plug for liquids.
• Control panel with large 15” Schneider Electric digital touch screen, all information displayed simultaneously and in large size.
• Powerful ABB knife motors for heavy applications.
• Talsa Quicklock reduces the time to dismantle and assemble the knives in the knife head.

Software and external connections

• NEW: 15″ Digital Touch Display & TalsaControl 4.0
• Control panel with large 15” Schneider Electric digital touch screen, all information displayed simultaneously and in large size.
• Extensive information on controls, alarms, errors, diagnostics.
• Very advanced and practical software with numerous automatic stop options. Intuitive, easy to use.
• Interactive recipes, can be stored and executed directly on the machine’s screen.
• New Talsa EcoCut Power Control to determine the machine power required to achieve the desired cutting results at any time of the process.
• Industry 4.0 digital solutions for maintenance, process integration and custom solutions.
• Remote Service and Support access over secure internet connection. (router/ethernet or mobile phone)
• Knife Head with 6 standard knives BE-Maschinenmesser (Germany)

TECHNICAL SPECIFICATIONS

• Bowl capacity: 205 liters (54 Gallon)
• Approximate batch size: soft mix ± 20-140 kg; tough mix ± 20-80 kg
• Machine total power: 60 kW / 82 HP
• Knife motor power: 55 kW / 75 HP
• Bowl motor: 3 kW / 4 HP
• Hydraulic loader motor: 0,74 kW / 1 HP
• Hydraulic unloader disc motor: 0,37 kW / 0,5 HP
• Max. consumption: 380/400V - 104A ;  460/480V - 85A
• Recommended minimum fuse: 380/400V - 125A ;  460/480V - 100A
• Knife speed cutting: variable, 500 to 4000 rpm (4 programmable speeds) 
• Linear knife speed: 4000 up to 117 m/s
• Bowl speed cutting: variable, 4-20 rpm.
• Knife speed cutting: variable, 50 to 500 rpm
• Bowl speed cutting: variable, 4-20 rpm.
• Speed of unloader disc: variable, 50-150 rpm
• Net weight approx.: ± 2875 kg (± 6,340 lbs)
• Sound pressure level at 1 m: ± 78 dB(A)
• Operating temperature: +5º to +40º C (40º to 105º F)
• Recommended relative humidity level: 20 to 90 %

Important advice: always choose large bowl cutter capacity and power, to allow the future growth of production. Available Talsa capacities: 15, 30, 55, 95, 135 and 200 liters.